Golden Kaan Pinotage

The barrel-developed pinotage from the wine-growing region of Western Cape is revealed in the glass in dense crimson. This Golden Kaan red wine reveals to the nose all kinds of black cherries, mulberries, blueberries, plums and blackberries. As if this were not already impressive, the expansion in the large wooden barrel adds oriental spices, vanilla and bitter chocolate. This South African wine impresses with its elegantly dry taste. It was placed on the bottle with only 3.7 grams of residual sugar. With a wine in the entry-level area absolutely no matter of course, this South African naturally enchants with the finest balance in all dryness. Aroma does not necessarily need residual sugar. On the tongue, this powerful red wine is characterized by an incredibly melty texture. Due to the balanced fruit acid, the pinotage flatters the palate with pleasant feeling, without missing out on juicy liveliness. In the finish, this red wine from the wine-growing region of Western Cape finally inspires with good length. Again, there are echoes of black cherries and shadow morals.